The natural blend features an all-Nicarguan blend finished with an Ecuadorian Sancti Spiritus wrapper, a hybrid of Criollo and Pelo de Oro. The maduro blend is finished with a thick, rich Connecticut Broadleaf. Both blends are medium to full-bodied. Expect a spicier flavor from the natural wrapper and more chocolaty notes from the maduro.
The natural blend features an all-Nicarguan blend finished with an Ecuadorian Sancti Spiritus wrapper, a hybrid of Criollo and Pelo de Oro. The maduro blend is finished with a thick, rich Connecticut Broadleaf.
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